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Antipasto
Ingredients

  • 13 oz Bottle Of Catsup
  • 1 ts Granulated Sugar
  • 1 Juice Of One Lemon
  • 1 c Tuna Fish Drained
  • 2 tb Oil
  • 1 Flowerets Of Med Cauliflower
  • 1/2 lb Sliced Mushrooms
  • 1 Garlic Clove
  • 3 Carrots
  • 2 Stalks Of Celery
  • 1 Medium Onion
  • 2 Green Peppers

Recipe Info
Category : Appetizers
Rating : 0
Contributor : n/a
Rezept drucken

Directions

Menge: 10 Portionen

Finely chop peppers, onion, celery, carrots, garlic, mushrooms and cauliflower; cook in hot oil for 5 minutes, mix well. Cook 5 minutes. Pour into sterilzed jars, cool and refrigerate. When serving, place antipasto in a pretty dish, surround with crackers.

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recipe: Antipasto - category: Appetizers