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Ingredients
- 1 c Mayonnaise
- -chopped
- 1 cn (4-oz) green chili peppers
- 1 c Grated parmesan cheese
- -drained and chopped
- 1 cn (14-oz) artichoke hearts
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Directions
Menge: 6 Portionen
Tortilla chips for dipping
In a small mixing bowl combine artichokes, cheese, peppers and mayonnaise. Transfer mixture to an 8 inch round baking dish. Bake, uncovered, in a 350 degree oven for 20 minutes. Serve warm with tortilla chips.
Weitere Informationen zur Kategorie Appetizers.
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