|
Ingredients
- 1 ts Vanilla
- 1 tb Butter
- -e
- 1 Chocolate, unsweetened, squa
- 1/2 c Milk
- 2 ts Baking powder
- 1 1/2 c Flour
- 1 c Sugar
- 2 Egg, well beaten
- 1/3 c Butter
|
|
Directions
Yield: 1 Portionen
Cream the 1/3 cup butter and sugar together, add the well beaten eggs and mix well. Sift flour and baking powder and add alternately with the milk to the first mixture. Put 1/3 of mixture into a bowl and add the 1 Tbsp of butter and chocolate which have been melted together. To the white batter, add the vanilla. Drop white batter, then chocolate, by spoonfuls into a well-greased, deep cake pan and bake at 350-F about 40 minutes.
Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.
Weitere Informationen zur Kategorie Cakes.
|
