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Ingredients
- 1 ts Horseradish mustard
- 1 tb Lemon juice
- 1/2 ts Salt
- 1 tb Chopped onion
- 1 pk Cream cheese (8 oz.)
- 2 c Salmon (drained)
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Directions
Menge: 1 Portionen
Mix together and form into ball on wax paper. Chill in refrigerator for 4 hours. Crush 1/2 cup of pecans and 3 tablespoons of parsley flakes. Roll ball in mixture.
Weitere Informationen zur Kategorie Appetizers.
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