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Ingredients
- 2 ts Yeast
- 3 c Whole-Wheat Flour
- 1/3 c Buckwheat Flour,Whole-Groat
- 1 1/2 tb Gluten
- 3/4 ts Salt
- 1 1/2 tb Apple Juice,concentrate
- 1 1/2 Egg Beaters
- 3 tb Raisins,Seedless
- 1 1/8 c Water
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Directions
Yield: 1 Portionen
NOTES : 63.2 cal\oz. Process the raisins and water in food processor before inserting into machine. Rises nicely. D. German IV Page 81 Medium
Weitere Informationen zur Kategorie Breads.
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