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WALNUT BREAD (PELTIER)
Ingredients

  • 1/3 c Walnuts
  • 3 c Flour
  • 3 ts Baking powder
  • 1 ts Salt
  • 1 c Milk
  • 1 c Sugar
  • 1 Egg
Recipe Info
Category : Breads
Rating : 0
Contributor : n/a
Rezept drucken

Directions

Yield: 1 Portionen

Bake 45 - 50 minutes in slow oven.

Note: Slow oven is 300 - 350 F.

Source: Mrs. Stanley Peltier, Riverside Grange, Allen County, OH
Weitere Informationen zur Kategorie Breads.


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recipe: WALNUT BREAD (PELTIER) - category: Breads